The world’s most advanced portable pizza oven features a Borosilicate glass door to keep an eye on your pizza without releasing heat, while ClearView™ technology prevents soot and ash buildup on door.
Use wood or charcoal for traditional wood-fired experience, or attach gas burner (sold separately) that uses 36% less fuel than previous models.
Maximum temperature of 950 °F/500 °C; cooks pizzas in just 60 seconds. Reach ideal baking temperature of 850 °F/450 °C up to 29% faster; as little as 15 minutes.
Monitor temperature with the integrated thermometer. The SureGrab™ door handle stays cool to the touch. Cook 12-inch pizzas and more on the thick 15mm cordierite baking stone.